I FREAKING LOVE CORN ON THE COB and documented most of the cobs i devoured over the summer martha’s vineyard, caitlin’s place, june 2009 north carolina, food not bombs, july 2009 north carolina, sarah’s garden, july 2009 san francisco, bbq at our place, august 2009 undocumented:munich, gruene sonne festival, june 2009: (1) cobgeorgia, dorothy’s...
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ive been cooking and baking a lot lately with the help of our weekly box of fresh produce direct from the capay farm. it’s incredible and affordable and delicious. here’s what we’ve been eating: melon from the farm, scramble with local eggs & veggies, acme bread from the free farm stand, smoothie vegan blue...
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back in portland about a year ago, haley, eitan and i were sitting around brainstorming. we started talking about our refrigerators and how we organize them. yes, highly interesting…but actually so! strangely enough, they put the cheese in the compartment in the door that everyone else (or at least i) use for the butter....
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i have this terrible cough that won’t go away. i haven’t slept well for the last three nights, not to mention keeping nico up all night…cough attacks at work, at dinner, on bart….it’s terrible! tonight i was looking up some remedies…and lo and behold, guess what came up? DARK CHOCOLATE! apparently the theobromine content...
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forgot to mention the amazing delicacies i indulged in while up north. like… BURGERVILLE!!! PINE STATE BISCUITS AND GRAVY!!! HEART SHAPED BANANA BREAD!!! PECAN PIE!!! SUSHILAND!!! MT. TABOR PICNIC!!!
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